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frozen meat dicing machine kebab slicer processing machine chicken breast
1.China exclusive frozen meat dicer machine
2. Pefect frozen meat dicing effect
3. Easy clean and maintenance of frozen meat dicer DRD350
4. PLC control and frequency convertor for frozen meat dicer
5. CE certificate for frozen meat dicer
Introduction:
This machine is suitable for cutting frozen pork, frozen chicken (without bone) and the same type of frozen meat from minus 5 to minus 10 degrees Celsius. It can cut 3-15mm square cubes and 3-17mm square strips in various directions to meet customer needs.
Machine Features:
1, Easy to clean and replace the knife disc, easy to operate.
2. Cutting speed can be adjusted by electric control panel.
Application:
Suitable for those fresh or frozen meat processing factory, supermarket, central kitchen, chain restaurant, ect
Note:
It can be connected to the next processing step like vacuum packing.
Service:
1.Before sending the machine, we will test and adjust, so you can use directly when you get it.
2.Operating video & instruction will be sent to clients, to help them better use the machines.
3.Any problems occur while using, professional advice will be given by us.
4.All kinds of frequently used parts are supplied from us all the year round.
Application
Frozen meat dicer frozen meat such poultry, chicken, pork to smallcubes/dices.
Material:SUS304 Stainless steel
Accuracy & quality:Very uniform cutting result with a minimum of product waste
Reliability:Robust drive.
This high-capacity machine continuously delivers a perfect cutting quality.
Hygiene:Drive zone and product zone of the machine are completely separated.
Central lubricating nipples beneath the door giving access to the drive.
Safety:Completely designed according to European CE safety directives: Machinery directive 2006/42/EC, Low voltage directive 2006/95/EC, EMC directive (electro magnetic compatibility) 2004/108/EC Standard in-feed and discharge chute extensions
Cutting Principle:
The infinitely adjustable slicing knife first cuts the product in slices. Next, the circular knives cut the slices into strips. Finally, the crosscut knife spindle cuts neat dices to the desired height.
Chicken Cubes and chicken slices:
Cubes:-3ºC~-8ºC
Slices: 0ºC~-3ºC
Pork Cubes and pork slices:
Cubes: -3ºC~-6ºC
Slices: -3ºC~-6ºC
Beef/Mutton Cubes and Slices:
Cubes: -4ºC~-6ºC
Slices: -3ºC~-7ºC
Dimension of Dicer Machine:
Model | JY-350 | JY-550 | TJ-1500R |
Capacity(kg/h) | 500~600 | 700~900 | 800~1500 |
Power (kw) | 3.2kw | 3.7kw | 5.5kw |
Weight (kg) | 300kg | 500kg | 600kg |
Overall size | 1480*800*980mm | 1940*980*1100mm | 1640*900*1500mm |
Cutting slot size | 84*84*350mm | 350*120*120mm | 405*275mm |
Voltage(v) | 380V | 380V | 380V |
Notice:the meat temperature above -10℃ will get the best effect.
Specification
Model | TJ-1500R Meat dicing machine |
Unit Size | 1640*900*1500mm |
Packing Size | 1740*1000*1700mm |
Inlet Size | 405*275mm |
Capacity | 800~1500KG/H |
Power | 5.5KW |
Dicing Size | 3~15mm Adjustable |
Material | SUS 304 Stainless steel |
Net Weight | 600KG |
MOQ | 1 set |
Payment Terms | T/T, L/C |
Packaging | Standard export packaging by wooden case |
Loading Port | Guangzhou or Shenzhen |
Delivery Time | Within 3-5 days |
Shipping Terms | By Sea, By Express, By Air |