Commercial Grade Meat Slicer For Frozen Meat Product Like Beef Pork Lamb Bacon
Material: The entire machine is made by SUS304, sand blasting surface,anto-corrosion and easy to clean with water.
There have two style for you option, like the first image the machine design with glass door, the second image come
design with stainless steel door, you can choose the one you needs.
Features
- SUS 304 Stainless Steel Construction, yet extremely powerful cutting machine;
- High-capacity portioning of boneless and bone-in products: up to 200 cuts/min;
- High-performance combined with precise portioning of products such as cutlets, steaks, schnitzel and many other products that have been chilled or frozen down to -5 °C (even deep-frozen products depending on the product and applications)
- Fulfilment of the highest hygiene requirements as a result of labyrinth guidance;
- Precision sickle blade, Germany brand insure it sharpen enough and long life use.
- Perfect grip on the product for parallel slices and highest yields.
This is the meat processing machine for beef pork chicken duck breast meat and so on.
Apply for
this is the best multifunction useful meat processing machine, it widly apply for restuarant hotel canteen BBQ shop meat peocessing factory and so on .
Technical Parameters:
Model | JY-25K |
Dimension | 1850*950*1480mm |
Cutting Size | 1-32mm adjustable |
Capacity | 200pcs/mins |
Feeding Inlet Size | L650*W250*210mm |
Suitable Cutting Temp | -5 Degree |
Voltage | 380V/50Hz/3P |
Net Weight | 520KG |
Packing Details:
1) Standard exported wooden case,
2) The packing size will be 1950*1050*1680mm
3) Gross Weight: 582KG
4) Port: GuangZhou
5) Ship by sea