Industrial Ham Bacon Portion Cutting Machine for Meat Processing Plant
Application: The machine can be applied to slice frozen meat blocks, ribs, lamb, bacon, preserved hams sausages,whose thickness can be adjusted digitally and precisely. Portion can meet users’ demands.

Features
- SUS 304 Stainless Steel Construction, yet extremely powerful cutting machine;
- High-capacity portioning of boneless and bone-in products: up to 280 cuts/min;
- High-performance combined with precise portioning of products such as cutlets, steaks, schnitzel and many other products that have been chilled or frozen down to -5 °C (even deep-frozen products depending on the product and applications)
- Fulfilment of the highest hygiene requirements as a result of labyrinth guidance;
- Precision sickle blade, Germany brand insure it sharpen enough and long life use.
- Perfect grip on the product for parallel slices and highest yields.
Technical Parameters:
Model | JY-25K |
Dimension | 1850*950*1480mm |
Cutting Size | 1-32mm adjustable |
Capacity | 200pcs/mins |
Feeding Inlet Size | L650*W250*210mm |
Suitable Cutting Temp | -5 Degree |
Voltage | 380V/50Hz/3P |
Net Weight | 520KG |
Details Display:
- 304 stainless steel body, hygiene and easy to clean

- Intelligent product holder, minimized product movement, an important prerequisite for precisely
cut slices.

- Precision sickle blade (Germany brand) -perfect cut

Packing Details:
1) Standard exported wooden case,
2) The packing size will be 1950*1050*1680mm
3) Gross Weight: 582KG
4) Port: GuangZhou
5) Ship by sea
