High Efficient Frozen Meat Flaker Cutting Machine for -18 Degree Frozen Bonelness Crusher

High Efficient Frozen Meat Flaker Cutting Machine

for -18 Degree Frozen Bonelness Crusher

Model JY-350QP Frozen Meat Flaker Cutting Machine is designed to slice frozen boneless meat blocks to a specified thickness without thawing. This eliminates the need for defrosting, achieving time-saving and rapid results while enhancing operational efficiency. When used in conjunction with mincers and mixers, it extends equipment lifespan. Widely employed in processing plants for ham sausages, meatballs, canned meat products, hot dogs, and sausages, it serves as an essential pre-processing tool for meat products. mincers, and mixers, thereby extending equipment lifespan. Widely employed in processing plants for ham sausages, meatballs, canned meat products, hot dogs, and sausages, it is an essential piece of equipment for meat product pre-processing.

Equipment Structure:

Model JY-350QP Frozen Meat Flaker Cutting Machine comprises a motor, electrical cabinet, control box, blade roller, adjustment block, and pusher.

Working Principle:

The blade roller is driven by a V-belt to rotate at 435 revolutions per minute. Placed meat pieces are fed into the hopper and subsequently sliced or diced by a pneumatic cylinder.

Advantages and Features:

• The entire unit is constructed from premium SUS304 stainless steel with an all-welded structure, offering vibration resistance, low noise levels, simple construction, an aesthetically pleasing and elegant appearance, straightforward operation, stable machine performance, reliable functionality, and ease of maintenance;
• Rational design accommodates frozen meat blocks weighing 2.5–25kg at temperatures between -4°C and -18°C. Meat dimensions may vary within the parameters of 700×520×200mm (length × width × height), enabling rapid direct cutting into cubes or slices. Serves as a pre-processing stage for choppers and mincers;
• Equipped with three blade heights. Changing blade height alters product thickness during slicing or dicing;
• Prevents contamination and nutrient loss during thawing, preserving meat freshness. Eliminates the need for ice-based cooling, reducing refrigeration costs;
• Features safety mechanisms: the machine will only start when the cylinder guard and front door are securely closed. An emergency stop device is fitted to the operating section;
• Adjustable feeding speed, adjustable feeding pause duration, and adjustable return speed. Timers can be set according to requirements, enabling the pusher to automatically feed and retract;Includes a raw meat operating platform for convenience and reduced effort;
• The blade roller adopts a fully enclosed end-face mounting design, with the slideway positioned outside the feed trough to prevent contamination of raw materials;
• Compatible with standard feed trolleys to eliminate the risk of raw meat splattering during slicing;
• Electrical components meet a minimum protection rating of IP55 and insulation class B;
• Incorporates cleaning functionality and automatic feeding capability.

Ideal for:

• Meat processors
• Commercial kitchens
• Industrial cutting rooms
• High-volume food production lines

Industry's Best Customer Service:

Call our friendly and knowledgeable team to make sure you're getting the right item for the job. Our team has decades of food processing experience and is looking forward to hearing from you! +86 15918637628 or email us at knutty@jiuyingfoodma.com